Ramess Dussoye Email & Phone Number
Food and Beverage Manager @ LUX* Belle Mare
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Ramess Dussoye Location
- Quatre Cocos, Flacq District, MU
Ramess Dussoye Work
- 2017 -now Food and Beverage Manager @
Ramess Dussoye Education
- Institut Vatel Nimes
EMBA International Resort Management (Resort Management)
2001-2002 - Université de Perpignan - UPVD Alumni
DESS (Tourism)
2001-2002 - Middlesex University
HND (Hotel and Catering Management)
1993-1995
Ramess Dussoye Skills
- Resorts
- Hotel Management
- Hospitality Management
- Hotels
- Hospitality Industry
- Pre-opening
- Rooms Division
- Food & Beverage
- Recipes
- Micros
- Restaurants
- Hospitality
- Revenue Analysis
- Banquets
- Yield Management
- Front Office
- Property Management Systems
- Pre-opening experience
- Tourism
- Microsoft Word
- Microsoft Office
- Management
- Food and Beverage
- Pre Opening
- Food
- Property Management
- Pre Opening Experience
- Restaurant Management
- Catering
- Banquet Operations
- Menu Development
- Opera
Ramess Dussoye Summary
- Ramess Dussoye, based in Quatre Cocos, Flacq District, MU, is currently a Food and Beverage Manager at Lux* Belle Mare. Ramess Dussoye holds a 2001 - 2002 EMBA International Resort Management in Resort Management @ Institut Vatel Nimes. With a robust skill set that includes Resorts, Hotel Management, Hospitality Management, Hotels, Hospitality Industry and more. Ramess Dussoye has 1 mobile phone numbers on RocketReach.
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