Raman Kumar's Location
Ireland
Raman Kumar's Work
- Executive Chef @ Seafield Hotel & Spa Resort
- Head Chef @ The Heritage Golf & Spa Resort
- Executive Chef @ Marriott Hotels
- Head Chef @ Powerscourt Hotel Resort & Spa
- SOUS CHEF @ The Ritz-Carlton Hotel Company, L.L.C.
- SOUS CHEF @ THE MARRIOTTS DRUIDS GLEN, NEWTOWNMOUNTKENNEDY,IRELAND
- SOUS CHEF @ TAJ Krishna Hotel (Hyderabad)
- CHEF-D-PARTIE @ Hyatt Regency
Raman Kumar's Education
- Institute of Hotel Management Catering Technology and Applied Nutrition
Raman Kumar's Skills
- Pre-opening
- Banquets
- Fine Dining
- Resorts
- Hospitality Management
- Hotel Management
- Chef
- Hospitality Industry
- Revenue Analysis
- Hospitality
Raman Kumar's Summary
Raman Kumar, based in Ireland, is currently a Executive Chef at Seafield Hotel & Spa Resort, bringing experience from previous roles at The Heritage Golf & Spa Resort, Marriott Hotels, Powerscourt Hotel and The Ritz-Carlton Hotel Company LLC. Raman Kumar holds a Institute of Hotel Management Catering Technology and Applied Nutrition. With a robust skill set that includes Pre-opening, Banquets, Fine Dining, Resorts, Hospitality Management and more, Raman Kumar contributes valuable insights to the industry. Raman Kumar has 3 emails and 1 mobile phone number on RocketReach.
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