Ralf Vogt's Location
Sri Lanka
Ralf Vogt's Work
Ralf Vogt's Education
Ralf Vogt's Skills
Ralf Vogt's Summary
Ralf Vogt, based in Sri Lanka, is currently a Director Of Operations and Kitchens, Food and Beverage at Mount Lavinia Hotel, bringing experience from previous roles at Self-Employed Contractor, Crown Resorts, Mount Lavinia Hotel and Grand Hilton Seoul. Ralf Vogt holds a Master Chef in Cooking and Related Culinary Arts, General @ German Chamber of Commerce and Industry. With a robust skill set that includes Asian Cuisine, Indian cuisine, Japanese Cuisine, International Cuisines, Culinary Management and more, Ralf Vogt contributes valuable insights to the industry. Ralf Vogt has 3 emails on RocketReach.