Rajendra Singh's Location
Canterbury, New Zealand
Rajendra Singh's Work
Rajendra Singh's Education
Annamalai University
2003 - 2006
Rajendra Singh's Skills
Rajendra Singh's Summary
Rajendra Singh, based in Canterbury, New Zealand, is currently a Executive Sous Chef at Wairakei Resort/Chateau Tongariro, bringing experience from previous roles at Dukes Dubai, Waldorf Astoria the Palm, Emirates Palace Abu Dhabi-Kempinski Hotels and Shangri-La Hotels and Resorts. Rajendra Singh holds a 2003 - 2006 Annamalai University. With a robust skill set that includes Pre Opening, Banquets, Fine Dining, Hotel Management, Cuisine and more, Rajendra Singh contributes valuable insights to the industry. Rajendra Singh has 2 emails on RocketReach.