Rajarajan Paul's Location
Chennai, TN, IN
Rajarajan Paul's Work
Rajarajan Paul's Education
Annamalai University
1994 - 1997
- 1986 - 1993
Rajarajan Paul's Skills
Rajarajan Paul's Summary
Rajarajan Paul, based in Chennai, TN, IN, is currently a 2nd Excutive Chef at Holland American Cruise Line, bringing experience from previous roles at Holland American Cruise Line, M Weddings & Conventions, The Accord metropolitan Chennai and The Three Kings Hospitality. Rajarajan Paul holds a 1994 - 1997 Annamalai University. With a robust skill set that includes Pre-opening, Banquets, Cuisine, Food & Beverage, Fine Dining and more, Rajarajan Paul contributes valuable insights to the industry. Rajarajan Paul has 3 emails on RocketReach.