¡Qué Padre! Competitors

Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically-cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle has over 3,800 restaurants in the United States, Canada, the United Kingdom, France, Germany, Kuwait, and United Arab Emirates and it is the only restaurant company of its size that owns and operates all its restaurants in North America and Europe. With over 130,000 employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices. For more information or to place an order online, visit CHIPOTLE.COM.

People are our competitive advantage; we hire and retain the best. We are a collection of positive, passionate, ambitious, vibrant and entrepreneurial leaders. We surround ourselves with like-minded people, and as a result we love coming to work. At Cactus Club Cafe, you are the driver of your own success. Committed to delivering a unique experience, Cactus Club Cafe blends the worlds of fine and casual dining through inventive design, unparalleled food quality and a personalized approach to service. Cactus Club Cafe Restaurants can be found in BC, Alberta, Saskatchewan, Ontario, Boston, and Miami.

The very first TACO DEL MAR® (TDM) restaurant opened its doors on June 8, 1992 on Pier 57 in Seattle’s historic Waterfront District creating a marriage of the Mission style burrito and Seattle’s own renown seafood. Entering a TDM restaurant is like taking a step onto the sandy shores of your favorite beach. The combination of Baja-inspired food and atmosphere is truly enough to take you away from the daily grind and transport you to your favorite place, one bite at a time. The TACO DEL MAR® menu offers a fast, fun and delicious alternative to traditional Mexican food. We feature large, hand-rolled burritos and rippin’ fish tacos made to order just the way you want them. The service is fast, the people are enthusiastic, and the restaurants are inspired by beach culture. TDM is developing in both the US and Canada. Check us out on the web at www.tacodelmar.com.