Prometheus V Email
Assistant Manager QHSE @ BlueDove Hospitality
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Prometheus V Location
- Kannur, KL, IN
Prometheus V Work
- 2025 -now Assistant Manager QHSE @
- 2024 -2025 Senior QHSE Executive @
- 2023 -2024 Hygiene Executive @
- 2023 -2023 QA Incharge @
- 2022 -2023 Quality Assurance Executive @
Prometheus V Education
- St. Aloysius (Deemed to be University), Mangaluru
Msc (Food Science)
- Gurudev Arts & Science College, Mathil-PO,Mathil
Bsc (Biochemistry)
- Shenoy smaraka HSS Payyanur
Prometheus V Skills
- HSEQ
- Food Quality Management
- Corporate Strategy
- Record Keeping
- Document Management
- MSDS
- Documentation
- Supplier Performance
- Crisis Management
- Working Experience
- FSSC 22000
- ISO 22000
- Safety Auditing
- Safety Management Systems
- Counseling
- Team Management
- Public Speaking
- Supervisory Skills
- QSR
- Fast-Moving Consumer Goods (FMCG)
- Food Inspection
- Multitasking
- Technical Advisory
- Environmental Health
- Product Labeling
- Safety Management
- Microbiology
- RCA
- Regulatory Standards
- SSOP
- Confidentiality
- Site Inspections
- FSMS
- Data Collection
- Disinfection
- FIFO
- Checklists
- Risk Assessment
- Root Cause
- Coaching
- Root Cause Analysis
- Industry standards
- Safety Regulations
- Hospitality Industry
- Safety Programs
- Guest Services
- Restaurant Management
- Job Satisfaction
- Guest Experience
- Interpersonal Communication
- Data Analysis
- Food Quality
- Administration
- Policies & Procedures
- Data Entry
- Training
- Product Complaints
- Corrective Actions
- Production Experience
- Product Quality
- Supplier Audits
- Environment, Health, and Safety (EHS)
- Non-Conforming
- Raw Materials
- Incident Investigation
- Quality, Health, Safety, and Environment (QHSE)
- Sampling
- Hygiene
- Food Handling
- Skilled Multi-tasker
- Microsoft Office
- Scheduling pest control services
- Quality checking of raw materials
- Attending external audits
- Conducting audits
- Team Leadership
- Quality Management
- Quality Assurance
- Teamwork
- Quality Control
- Good Manufacturing Practice (GMP)
- Quality Analysis
- Audit Management
- Quality Auditing
- Vendor Audit
- Internal Audits
- Employee Training
- Problem Solving
- Leadership
- Quick learner
- Analytical Skills
- Hazard Analysis and Critical Control Points (HACCP)
- Food Safety
- Good communication skills
- Proven leadership ability
- Knowedge of quality control
- Strong computer skills
- excellent laboratory skills
Prometheus V Summary
- Prometheus V, based in Kannur, KL, IN, is currently a Assistant Manager QHSE at BlueDove Hospitality. Prometheus V brings experience from previous roles at BlueDove Hospitality, Four Points by Sheraton and Casino Air Caterers & Flight Services Pvt. Ltd.. Prometheus V holds a Msc in Food Science @ St. Aloysius (Deemed to be University), Mangaluru. With a robust skill set that includes HSEQ, Food Quality Management, Corporate Strategy, Record Keeping, Document Management and more. Prometheus V has 1 emails on RocketReach.
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