PrimOvations Catering Competitors

For 40 years, the Blue Elephant Group has played a significant role in promoting Royal Thai Cuisine internationally through its famous Restaurants and cooking schools. Thai cuisine is globally becoming more and more famous, and seems to be a sophisticated cuisine for non-expert. Our objective is to make it accessible to everybody. Our Master Chef and Founder of Blue Elephant Group, Nooror SOMANY-STEPPE is recognized as a leading Ambassador of Thai Cuisine and one of the 5 best Thai Chefs in Thailand. She developed with our team a Thai Premium Grocery Line also available for food service. Today exporting to nearly 35 countries, our quality complies with international food standards. Our BLUE SPICE factory is certified GMP, HACCP and BRC and our Trade office exports the best Thai ingredients on the five continents. Our production is free of obscure ingredients and 100% Thai.

Whether you're having a corporate luncheon, a luxe wedding, a quaint patio party, a swanky soiree or anything in between, we offer savory experiences through artistic cuisine. First class service in the greater triangle area since 1989. Create a unique team building adventure or celebrate with friends by enjoying one of our specialty experiences. These chef lead savoir-faires will create a recipe for an extraordinary event! • Culinary Adventure • Cooking Party • Cooking Demonstration • Cook-off

Full Service Off Premise Catering serving South Florida since 1995. We specialize in unique one of a kind Hors D'Oeuvres, Stations and Entrees. We cater Weddings, Cocktail Parties and many other types of events. Give us a call and let us treat your Tastebuds today!