Pressed Flour Competitors

The name Wolfgang Puck is synonymous with the best of restaurant hospitality and the ultimate in all aspects of the culinary arts. The famed chef and restaurateur has built a brand that encompasses three companies: Wolfgang Puck Fine Dining Group, Wolfgang Puck Catering and Wolfgang Puck Worldwide, Inc. Wolfgang’s first fine dining venture began in 1982 with the opening of Spago in Los Angeles, and has since grown to more than 26 award-winning locations that span over six countries including the U.S., United Kingdom and Singapore. Wolfgang Puck Worldwide, Inc. is a privately held corporation that includes a rapidly growing portfolio of company-owned and franchised locations of casual dining and fast-casual restaurants, as well as an extensive list of branded consumer products and other licensing and merchandising projects. Of the 50+ restaurants located across the globe, several are situated within non-traditional settings such as airports, universities, casinos and hospitals, as well as hotels, malls and as free-standing venues. Wolfgang Puck Catering, brings a new level of innovation and inspiration to special event and contract dining services for cultural, corporate and entertainment venues across the country, offering a restaurant-quality experience in a special event setting for both small and large scale events.

Franz Bakery is a fifth-generation, family-owned baking company founded in Portland Oregon since 1906, we are proud to support the communities we serve. We operate 11 bakeries in 9 states, with production specializing in several categories including but not limited to bread, buns, bagels, English muffins, sourdough, donuts, rolls, croutons, cookies, and pastries. As we continue to grow with the needs of our customers, we have developed certified organic, gluten free and non-GMO products. We not only bake under the Franz brand, but also have a family of brands that include, Seattle Sourdough Baking Company, Seattle International Baking Company, Naked Bread, Dunford, Alaska Grains Baking Company, Keto Culture, Sweetheart, Breadlover’s and Love’s. From our bakeries to our sales teams, we work together to provide the communities we serve with quality products. To learn more visit: Franz bakery.com and follow us @franzbakery on Instagram and Facebook.

Bob's Red Mill Natural Foods produces more than 400 products, including a full line of certified gluten free products and an extensive line of certified organic products. With a wide variety of whole grain products, from flours and hot cereals to baking mixes and grains, employee-owned since 2010 Bob’s Red Mill has “whole grain foods for every meal of the day.”