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Praveen Kumar Location
Kerala, India
Praveen Kumar Work
Corporate pastry chef @ (February 2025 - Present)
Executive Pastry Chef @ Saani cakes and bitz (June 2024 - January 2025)
Head Chef @ (January 2023 - May 2024)
Operation sous chef pastry bakery and chocolate @ (September 2022 - April 2023)
Pastry sous chef @ (January 2018 - August 2022)
Junior Sous Chef @ (January 2015 - August 2017)
chef de partie in pastry @ Celebrity Cruises (December 2012 - November 2014)
Chef de Partie @ Four Points by Sheraton (October 2011 - December 2012)
Praveen Kumar Education
Chovva high school
Praveen Kumar Skills
Pastry
Fine Dining
Culinary Skills
Chef
Menu Development
Cooking
Praveen Kumar Summary
Praveen Kumar, based in Kerala, India, is currently a Corporate pastry chef at LivBlends. Praveen Kumar brings experience from previous roles at Saani cakes and bitz, Amoté Patisserie and Regent Seven Seas Cruises. Praveen Kumar holds a Chovva high school . With a robust skill set that includes Pastry, Fine Dining, Culinary Skills, Chef, Menu Development and more.
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