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Prashant Khandekar Location
United Kingdom
Prashant Khandekar Work
Sous Chef @ (June 2023 - Present)
Sous Chef @ (November 2021 - May 2023)
Executive Chef @ (March 2019 - October 2021)
Sous Chef @ (August 2016 - February 2018)
CHEF THE PARTIE @ (October 2015 - July 2016)
SOUS CHEF @ (November 2011 - October 2015)
CHEF THE PARTIE @ (March 2011 - November 2011)
2nd COOK @ (November 2006 - February 2008)
Prashant Khandekar Education
Institute of Hotel Management, Catering Technology & Applied Nutrition, Goa
Bsc.in Hospitality and Hotel Administration from Institute of
Hotel Management
2002-2005
Culinary Academy of India, Begumpet, Hyderabad
Diploma in Galley operations four months (Galley Operations)
Prashant Khandekar Skills
Chef
Recipes
Food Safety
Prashant Khandekar Summary
Prashant Khandekar, based in United Kingdom, is currently a Sous Chef at Maison Estelle and Estelle Manor. Prashant Khandekar brings experience from previous roles at Crieff Hydro Hotel and Resort, CLUB 29, Radisson Blu and Oceania Cruises. Prashant Khandekar holds a 2002 - 2005 Bsc.in Hospitality and Hotel Administration from Institute of
Hotel Management @ Institute of Hotel Management, Catering Technology & Applied Nutrition, Goa. With a robust skill set that includes Chef, Recipes, Food Safety and more. Prashant Khandekar has 1 emails and 1 mobile phone numbers on RocketReach.
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