2000 -
2004 Commissary Manager - North and East India @
1999 -
2000 Sous Chef @
1997 -
1999 Senior Chef De Partie @
1995 -
1997 Chef de Partie @
1993 -
1995 Trainee Chef De Partie @
Praneet Singh Education
Institute of Hotel Management Delhi
Sherwood College Nanital
Praneet Singh Skills
Food Technology
Food Industry
Food and Beverage
Leadership
Operations Management
Product Development
Catering
Strategic Planning
Beverage Development
Food Preparation
Team Management
Culinary Skills
PowerPoint
Frozen Food
Hospitality
Food
Menu Development
Customer Service
HACCP
Food Safety
Food Manufacturing
Restaurants
Sensory Evaluation
Praneet Singh Summary
Praneet Singh, is currently a Food R and D, Innovation and Growth Strategy at Independent Consultant. Praneet Singh brings experience from previous roles at MarkaVizyon, McCormick & Company, Yum Restaurants India Private Limited (Gurgaon) and Yum! Restaurants International. Praneet Singh holds a Institute of Hotel Management Delhi. With a robust skill set that includes Food Technology, Food Industry, Food and Beverage, Leadership, Operations Management and more. Praneet Singh has 2 emails on RocketReach.
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