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Po Wang Location
Chicago, IL, US
Po Wang Work
2010 -now Executive Chef @
2008 -2010 Executive Chef @
2010 -now Executive Chef @ McCormick & Schmick's Seafood Restaurant
2008 -2010 Executive Chef @ McCormick & Schmick's Seafood Restaurant
2005 -2008 Sous Chef @ McCormick & Schmick's Seafood Restaurant
2004 -2005 Sous Chef @ P.F. Chang's
2001 -2004 AKM @ Barley's Brewhaus
Po Wang Education
Blue Springs High School
Po Wang Skills
Food Cost
Menu Development
Sanitation
Fish
Inventory Management
Cost Control
Spanish
Hiring
Training & Development
Purchasing
Vendor Relations
Labor Control
Butchery
Food
Food & Beverage
Restaurant Management
Planning
Retail
Training and Development
Food and Beverage
Business Analysis
Customer Service
Culinary Skills
Management
Po Wang Summary
Po Wang, based in Chicago, IL, US, is currently a Executive Chef at McCormick & Schmick's. Po Wang brings experience from previous roles at McCormick & Schmick's and McCormick & Schmick's Seafood Restaurant. Po Wang holds a Blue Springs High School. With a robust skill set that includes Food Cost, Menu Development, Sanitation, Fish, Inventory Management and more. Po Wang has 3 emails and 3 mobile phone numbers on RocketReach.
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