Po Wang Location

Chicago, IL, US

Po Wang Work

  • 2008 - 2010 Executive Chef @ McCormick & Schmick's Seafood Restaurant
  • 2005 - 2008 Sous Chef @ McCormick & Schmick's Seafood Restaurant
  • 2004 - 2005 Sous Chef @ P.F. Chang's
  • 2001 - 2004 AKM @ Barley's Brewhaus

Po Wang Education

  • Blue Springs High School

Po Wang Skills

  • Food Cost
  • Menu Development
  • Sanitation
  • Fish
  • Inventory Management
  • Cost Control
  • Spanish
  • Hiring
  • Training & Development
  • Purchasing

Po Wang Summary

Po Wang, based in Chicago, IL, US, is currently a Executive Chef at McCormick & Schmick's. Po Wang brings experience from previous roles at McCormick & Schmick's and McCormick & Schmick's Seafood Restaurant. Po Wang holds a Blue Springs High School. With a robust skill set that includes Food Cost, Menu Development, Sanitation, Fish, Inventory Management and more. Po Wang has 2 emails and 2 mobile phone numbers on RocketReach.

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