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Pla Guillem Location
United Arab Emirates
Pla Guillem Work
Head Chef @ (January 2019 - Present)
Head Chef @ Hyatt capital gate Abu Dhabi (March 2018 - Present)
Head Chef @ head chef twin lagos Nigeria (January 2018 - February 2018)
Head Chef @ (October 2017 - January 2018)
Executive Chef @ (February 2016 - June 2017)
Executive Chef @ hotel restaurant cal majoral (January 2015 - December 2015)
Head Chef @ la vinoteca barcelona (February 2014 - December 2014)
executive sous chef @ alwajba palace (March 2013 - November 2013)
Senior Sous Chef @ (June 2012 - January 2013)
Head Chef @ hotel restauran cal majoral (August 2011 - May 2012)
executive chef and owner @ restaurant hisop 1*michelin (February 2001 - November 2010)
Junior Sous Chef @ hotel juan carlos I 5* GL (April 2000 - December 2000)
chef de partie @ restaurant Neichel 2* michelin (June 1999 - March 2000)
chef de partie @ RESTAURANT DU PIC 3* michelin (June 1998 - May 1999)
Stagier @ El Bulli 3 * Michelin (June 1997 - September 1997)
Pla Guillem Education
Sant Pol Hospitality & Culinary Business School - Barcelona
direccion cocina (Culinary Arts/Chef Training)
1995-1998
Pla Guillem Skills
Customer Service
Gestión de hostelería
Gestión y dirección hotelera
Leadership
Microsoft Excel
Microsoft Office
Microsoft Word
Preinauguración
creation the menus
Pla Guillem Summary
Pla Guillem, based in United Arab Emirates, is currently a Head Chef at Meraas. Pla Guillem brings experience from previous roles at Hyatt capital gate Abu Dhabi, head chef twin lagos Nigeria, AL WAJBAH PALACE DOHA QATAR and Hotel de l'Isard. Pla Guillem holds a 1995 - 1998 direccion cocina in Culinary Arts/Chef Training @ Sant Pol Hospitality & Culinary Business School - Barcelona. With a robust skill set that includes Customer Service, Gestión de hostelería, Gestión y dirección hotelera, Leadership, Microsoft Excel and more.
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