Pipo Aluning's Location

Valenzuela, NCR, PH

Pipo Aluning's Work

Pipo Aluning's Education

  • DLS - CSB

    BS HRIM - Major in Culinary (Food and Beverage)

    2003 - 2006
  • De La Salle University

    Bachelor of Engineering (B.E.) (Electrical and Electronics Engineering)

    2000 - 2003

Pipo Aluning's Skills

  • Hospitality Management
  • Pre-opening
  • HACCP
  • Cooking
  • Restaurant Management
  • Hospitality
  • Fine Dining
  • Wine
  • Micros
  • Food & Beverage

Pipo Aluning's Summary

Pipo Aluning, based in Valenzuela, NCR, PH, is currently a Sous Chef at Unilever Food Solutions, bringing experience from previous roles at Sofitel Philippine Plaza Manila and Coffee Masters Inc.. Pipo Aluning holds a 2003 - 2006 BS HRIM - Major in Culinary in Food and Beverage @ DLS - CSB. With a robust skill set that includes Hospitality Management, Pre-opening, HACCP, Cooking, Restaurant Management and more, Pipo Aluning contributes valuable insights to the industry. Pipo Aluning has 2 emails and 4 mobile phone numbers on RocketReach.
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