Pinnacle Drinks Competitors

Brown Brothers, a family-owned winery established in 1889, is one of Australia’s most loved and trusted wine brands. Adventure is in the DNA of the company – the pioneering spirit of the family, the history of innovation, the forward looking approach to winemaking and the passion of the people who work with us. With premium wines from Victoria, Tasmania and most recently the Yarra Valley, the Brown Brothers family of wines has grown to five brands – Brown Brothers, Devil’s Corner, Pirie, Tamar Ridge and Innocent Bystander. We have market-leading wines in multiple segments and varietals, and the business continues to expand rapidly - today our wines are sold in 23 countries worldwide. With our head office located at the winery site in Milawa Victoria, and staff based at vineyards and state offices throughout Australia, Brown Brothers employs a total of 240 permanent employees across functions including Winemaking, Viticulture, Cellar Door, Sales and Marketing, Supply Chain and Administration. Our Cellar Door at Milawa is the ideal place to explore Brown Brothers wines, where our knowledgeable and friendly staff can guide visitors through the entire Brown Brothers range. For more information visit www.brownbrothers.com.au

De Bortoli Wines is a fourth generation family owned wine company established in 1928. The company was ranked 7th largest wine producer in Australia in 2022 and can be enjoyed in some of the finest establishments across more than 70 countries around the world. The portfolio boasts well known brands such as the highly acclaimed Noble One, King Valley Prosecco, Yarra Valley Estate Grown, La Bohème, Melba, Windy Peak, Woodfired, Deen and Emeri, as well as several premium fortified wines including the unique Black Noble. For nearly 100 years the De Bortoli family tradition of sharing good wine, good food and good times with family and friends remains unchanged.

Established by Edward Tyrrell in 1858, Tyrrell’s is one of Australia’s pre-eminent family owned wine companies and is home to some of Australia’s most awarded wines. Having lived and breathed wine growing and winemaking in the Hunter Valley for more than 160 years, Tyrrell’s have amassed an unrivalled knowledge of what makes the Hunter one of Australia’s, and indeed the world’s, greatest winegrowing regions. The Tyrrell family owns eight of the 11 oldest vineyards in NSW and uses fruit from these ancient vines to craft the wines that make up Tyrrell’s Sacred Sites. Their Vat 1 Semillon is Australia’s most awarded white wine, having won almost 5,500 medals and more than 330 trophies. Tyrrell’s was among the founding members of Australia’s First Families of Wine, an organisation that helps to build awareness of premium Australian wines and their heritage. Handed down through four generations, the company is now managed by Bruce Tyrrell. With Bruce’s son and fifth generation, Chris, now involved in the business, Tyrrell’s will continue to remain family run, with each generation focused on passing the business to the next in better condition than they received it, all the while being guided by Edward Tyrrell’s motto: “Nothing is great unless it is good.”