Pinar Sirin Email & Phone Number
Director Of Operations @ Paris Baguette America
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Pinar Sirin Location
- New York, NY, US
Pinar Sirin Work
- Director Of Operations @ (January 2020 - Present)
- District Manager @ (November 2018 - January 2020)
- District Manager @ (July 2014 - November 2018)
- General Manager @ (September 2012 - July 2014)
- Assistant General Manager @ (September 2011 - September 2012)
- General Manager @ Antique Garage Soho (June 2009 - September 2011)
- General Manager @ (January 2007 - May 2009)
- Assistant General Manager @ (April 2006 - December 2006)
- Sales And Marketing Specialist @ (June 2002 - December 2003)
- Senior Account Executive @ (January 2001 - June 2002)
Pinar Sirin Education
- Le Cordon Bleu London
Culinary Arts (Culinary Arts)
2004-2005 - Istanbul Bilgi University
Bachelor's Degree (Business, Management, Marketing, and Related Support Services)
1998-2000 - The Manchester Metropolitan University
Bachelor's Degree (Business Administration and Management, General)
1996-1998 - TED University
High School
1990-1996
Pinar Sirin Skills
- Leadership
- Management
- Project Management
- Menu Development
- Food and Beverage
- Inventory Management
- Microsoft Excel
- Hospitality
- Negotiation
- Catering
- Customer Service
- Account Management
- Hospitality Management
- Food
- Sales Management
- Restaurants
Pinar Sirin Summary
- Pinar Sirin, based in New York, NY, US, is currently a Director Of Operations at Paris Baguette America. Pinar Sirin brings experience from previous roles at Paris Baguette America and Le Pain Quotidien. Pinar Sirin holds a 2004 - 2005 Culinary Arts in Culinary Arts @ Le Cordon Bleu London. With a robust skill set that includes Leadership, Management, Project Management, Menu Development, Food and Beverage and more. Pinar Sirin has 4 emails and 2 mobile phone numbers on RocketReach.
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