Master of Business Administration (Tourism, Hospitality Management)
2011 - 2012
Essec - Centralesupélec
Bachelor of Business Administration
2006 - 2010
Concordia University
(Business)
2009
Pierre-Antoine Boillon's Skills
Sales
Negotiation
Vente
Marketing
Customer Satisfaction
Customer Service
Prospection
English
Business Strategy
Customer Loyalty Management
Pierre-Antoine Boillon's Summary
Pierre-Antoine Boillon, based in Paris, FR, is currently a Horeca and Corporate Sales at Champagne Duval Leroy, bringing experience from previous roles at Champagne Charles Legend, The Ascott Limited, Westmont Hospitality Group and Hôtel Du Louvre. Pierre-Antoine Boillon holds a 2019 - 2019 Wine & Spirit Education Trust. With a robust skill set that includes Sales, Negotiation, Vente, Marketing, Customer Satisfaction and more, Pierre-Antoine Boillon contributes valuable insights to the industry. Pierre-Antoine Boillon has 1 email on RocketReach.