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Pierre-Albert Thomas Location
Lille, FR
Pierre-Albert Thomas Work
Global Director Functional Ingredients @ (April 2022 - Present)
Marketing and Sales Director, Southeast Asia and Japan - Global Technical Support Director @ (January 2018 - April 2022)
Global Technical Support Manager @ (January 2011 - January 2017)
Technical Support Manager Asia Pacific @ (January 2006 - January 2011)
Technical Account Manager @ (January 2003 - January 2006)
Development Coordinator @ (January 2001 - January 2003)
Product Manager @ (January 1998 - January 2001)
Pierre-Albert Thomas Education
AgroParisTech ENSIA
Master's degree (Food Science and Technology, Microbiology)
1995-1998
Lycée du Parc 1992-1995
Pierre-Albert Thomas Skills
Cross Functional Coordination
FMCG
Customer Service
Leadership
Product Development
Ingredients
Marketing
Project Management
Food Manufacturing
Food Science
Microsoft Excel
Cross Functional Team Leadership
Public Speaking
Sensory Evaluation
B2b
Business Planning
Pharmaceutical Industry
Food
Marketing Strategy
International
Business Development
Key Account Management
HACCP
Customer Oriented
Product Management
Food Industry
Pierre-Albert Thomas Summary
Pierre-Albert Thomas, based in Lille, FR, is currently a Global Director Functional Ingredients at Rousselot. Pierre-Albert Thomas brings experience from previous roles at Rousselot. Pierre-Albert Thomas holds a 1995 - 1998 Master's degree in Food Science and Technology, Microbiology @ AgroParisTech ENSIA. With a robust skill set that includes Cross Functional Coordination, FMCG, Customer Service, Leadership, Product Development and more. Pierre-Albert Thomas has 2 emails on RocketReach.
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