Pier Morisset's Location

Levis, QC, CA

Pier Morisset's Work

  • Executive Chef @ Newmont Corporation
  • Sous Chef @ groupe resto plaisir
  • Head Chef @ sapristi bistro bar
  • Sous chef de cuisine @ BISTRO LES 3 GARCONS

Pier Morisset's Education

  • (Art)

Pier Morisset's Skills

  • Microsoft Office
  • Management
  • Customer Service
  • Microsoft Excel
  • Strategic Planning
  • Project Management
  • Leadership
  • Microsoft Word
  • Project Planning
  • Operations Management

Pier Morisset's Summary

Pier Morisset, based in Levis, QC, CA, is currently a Chef executif at La Cage Brasserie Sportive, bringing experience from previous roles at Boucherie delecta, Newmont Mining Corporation and groupe resto plaisir. Pier Morisset holds a . With a robust skill set that includes Microsoft Office, Management, Customer Service, Microsoft Excel, Strategic Planning and more, Pier Morisset contributes valuable insights to the industry.
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