Kona Grill's Mission is to make every experience exceptional. We pride ourselves on offering our guests;
* Fresh ingredients and entrees made from scratch with passion by our executive chefs and their teams
* Fresh fish flown in daily to deliver outstanding sushi quality
* Genuine hospitality, with personality
* Specialty cocktails, served in an energetic bar and lounge
* An upscale-casual environment that provides the perfect backdrop for a date, a party, and everything in between
We look forward to the growth of our business and your career! Contact us today!
http://www.konagrill.com/careers
In 1976, a sport fisherman, business partner, boat captain, and gourmet chef joined forces to open The Fish Market. Not one of them had notable experience in the restaurant business, but their individual and collective passion for seafood was deep enough to drive them toward their vision:
A lively, welcoming restaurant serving the freshest seafood, prepared to perfection, at an honest price.
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