Phillip Martinez's Location

Asbury Park, NJ, US

Phillip Martinez's Work

Phillip Martinez's Education

  • Johnson and Wales University

    Associate of Science (A.S.) (Culinary Arts/Chef Training)

    1991 - 1993

Phillip Martinez's Skills

  • Culinary Skills
  • Recipes
  • Menu Development
  • Cooking
  • Food Service
  • Food
  • Sanitation
  • Pastry
  • Food Safety
  • Cuisine

Phillip Martinez's Summary

Phillip Martinez, based in Asbury Park, NJ, US, is currently a Chef at Greens and Grains, bringing experience from previous roles at Whole Foods Market and Chefs International. Phillip Martinez holds a 1991 - 1993 Associate of Science (A.S.) in Culinary Arts/Chef Training @ Johnson and Wales University. With a robust skill set that includes Culinary Skills, Recipes, Menu Development, Cooking, Food Service and more, Phillip Martinez contributes valuable insights to the industry. Phillip Martinez has 2 emails on RocketReach.
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