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Phillip Kent Location
Sherfield on Loddon, GB
Phillip Kent Work
Managing Director @ (August 2008 - Present)
Director Strategic Development, Freshcook Bakkavor @ (January 2006 - January 2007)
Head of WWRE Programme @ (January 1983 - January 2001)
Managing Director @ RFG Freshcook Limited (March 2004 - January 2006)
General Manager @ Rayner Food Group (January 2003 - January 2004)
Group Technical and Development Director @ Rayner Food Group (January 2001 - January 2003)
Technical Executive @ (January 1983 - January 2001)
Phillip Kent Education
University of Leeds
B.Sc (Hons) (Food Science)
1979-1983
Phillip Kent Skills
Food
Retail
Start-ups
Food Manufacturing
NPD
Food Industry
Strategy
Supply Chain
Product Development
Food Technology
Management
Strategic Planning
Food Science
Food Processing
Food Safety
HACCP
FMCG
Start Ups
Fast Moving Consumer Goods Fmcg
Food and Beverage
Supply Chain Management
Fast Moving Consumer Goods
Phillip Kent Summary
Phillip Kent, based in Sherfield on Loddon, GB, is currently a Managing Director at Blue Earth Foods Ltd. Phillip Kent brings experience from previous roles at Bakkavor, Marks and Spencer, RFG Freshcook Limited and Rayner Food Group. Phillip Kent holds a 1979 - 1983 B.Sc (Hons) in Food Science @ University of Leeds. With a robust skill set that includes Food, Retail, Start-ups, Food Manufacturing, NPD and more. Phillip Kent has 2 emails on RocketReach.
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