Phillip Kent's Location
Sherfield on Loddon, England, United Kingdom
Phillip Kent's Work
- Managing Director @ Blue Earth Foods Ltd
- Director Strategic Development, Freshcook Bakkavor @ Bakkavor
- Managing Director @ RFG Freshcook Limited
- General Manager @ Rayner Food Group
- Group Technical and Development Director @ Rayner Food Group
- Head of WWRE Programme @ Marks and Spencer
- Technical Executive @ Marks and Spencer
Phillip Kent's Education
- University of Leeds
B.Sc (Hons) (Food Science)
1979 - 1983
Phillip Kent's Skills
- Food
- Retail
- Start-ups
- Food Manufacturing
- NPD
- Food Industry
- Strategy
- Supply Chain
- Product Development
- Food Technology
Phillip Kent's Summary
Phillip Kent, based in Sherfield on Loddon, England, United Kingdom, is currently a Managing Director at Blue Earth Foods Ltd, bringing experience from previous roles at Bakkavor, RFG Freshcook Limited and Rayner Food Group. Phillip Kent holds a 1979 - 1983 B.Sc (Hons) in Food Science @ University of Leeds. With a robust skill set that includes Food, Retail, Start-ups, Food Manufacturing, NPD and more, Phillip Kent contributes valuable insights to the industry. Phillip Kent has 2 emails on RocketReach.
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Charlotte Craddock
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