If you need more lookups,
subscriptions start at $34 USD/month.
Phillip Emerson Location
Detroit, MI, US
Phillip Emerson Work
2022 -now Territory Representative @
2019 -2022 Executive Chef @
2016 -2019 Director of Dining Services @
2014 -2019 Regional Chef @
2013 -2016 Director of Dining Services @
2012 -2013 Executive Chef @
2010 -2012 Sous Chef @
1997 -2010 Lead Cook @ Knollwood Country Club
Phillip Emerson Education
Schoolcraft College
Associate's Degree (Culinary Arts/Chef Training)
1996-2011
Schoolcraft College
Phillip Emerson Skills
Culinary Skills
Recipes
Cuisine
Menu Development
Fine Dining
Catering
Sanitation
Hospitality
Food Service
Banquets
Gourmet
Culinary Management
Cooking
Food Safety
Food Quality
Food Preparation
Food
Restaurant Management
Restaurants
Food & Beverage
ServSafe
Food Industry
Labor Cost Management
Food Management
Food and Beverage
Certified Food Manager
Food Cost Analysis
New Unit Openings
Menu Costing
Menu Engineering
Phillip Emerson Summary
Phillip Emerson, based in Detroit, MI, US, is currently a Territory Representative at Ecolab. Phillip Emerson brings experience from previous roles at Holiday Retirement and Morrison Community Living. Phillip Emerson holds a 1996 - 2011 Associate's Degree in Culinary Arts/Chef Training @ Schoolcraft College. With a robust skill set that includes Culinary Skills, Recipes, Cuisine, Menu Development, Fine Dining and more. Phillip Emerson has 2 emails and 2 mobile phone numbers on RocketReach.
Looking for a different Phillip Emerson?
Find contact details for 700 million professionals.