Philippe Pau Email & Phone Number
Director Bistro Du Vin @ Les Amis Group
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Philippe Pau Location
- Singapore
Philippe Pau Work
- 2011 -now Director Bistro Du Vin @ Les Amis Pte Ltd
- 2008 -2011 Partner and Manager @ Absinthe Restaurant
- 2003 -2008 Manager @ Les Amis
- 1997 -2001 Restaurant Manager @ L'Aigle d'Or
- 1995 -1996 Food and Beverage Service Manager @ The Plantation Club Resort & Casino
- 1994 -1995 Restaurant Manager @
- 1990 -1994 Restaurant Manager @
- 1989 -1990 Restaurant Manager @ Hospitality-Inn Hotel Brighton
- 1985 -1988 Chef de rang @ chewton glen hotel
Philippe Pau Skills
- Restaurants
- Food & Beverage
- Menu Development
- Fine Dining
- New Restaurant Openings
- Restaurant Management
- Food
- Hospitality
- Cuisine
- Hospitality Management
- Menu Costing
- Wine
- Banquets
- F&B Operations
- Pre-opening
- Catering
- Culinary Skills
- Event Management
- Recipes
- Hospitality Industry
- Food Cost Management
- Menu Engineering
- Hotels
- Food Service
- Hotel Management
- Mediterranean
- Banquet Operations
- Wine Tasting
- Micros
- Resorts
- Event Planning
- Chef
- Bartending
- Food Safety
- Alcoholic Beverages
- Pre-opening experience
- HACCP
- Inventory Management
- Revenue Analysis
- Food Preparation
- Cooking
- Beer
- Gastronomy
- Cocktails
- Tourism
- Cost Control
Philippe Pau Summary
- Philippe Pau, based in Singapore, is currently a Director Bistro Du Vin at Les Amis Pte Ltd. Philippe Pau brings experience from previous roles at Absinthe Restaurant, Les Amis, L'Aigle d'Or and The Plantation Club Resort & Casino. With a robust skill set that includes Restaurants, Food & Beverage, Menu Development, Fine Dining, New Restaurant Openings and more. Philippe Pau has 2 emails and 3 mobile phone numbers on RocketReach.
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