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Philippe Muze Location
Sèvres, FR
Philippe Muze Work
2015 -now Executive pastry and baker chef @
2015 -now Executive baker and pastry chef @ Rollet Pradier
Philippe Muze Skills
Banquets
Pastry
Cooking
Menu Development
Food and Beverage
English
Marketing Strategy
Catering
Fine Dining
Restaurants
Food
Hotels
Recipes
Philippe Muze Summary
Philippe Muze, based in Sèvres, FR, is currently a Executive pastry and baker chef at Maison Pradier. Philippe Muze brings experience from previous roles at Rollet Pradier. With a robust skill set that includes Banquets, Pastry, Cooking, Menu Development, Food and Beverage and more.
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