2011 -2013 Director of Restaurants and Bars - The Opposite House, Beijing @
2009 -2011 Restaurant and Bar Manager - EAST, Hong Kong @
2007 -2009 Analyst, Hotel Operations @
Philipp Blaser Education
EHL
BSc (Swiss Association HK, AEHL, EHL Wine Society)
2002-2006
Philipp Blaser Skills
Hotels
Pre-opening
Hospitality Management
Food & Beverage
Yield Management
Tourism
Restaurant Management
Food
Wine
Menu Development
Guest Service Management
Food and Beverage
Pre Opening
Philipp Blaser Summary
Philipp Blaser, based in United States, is currently a Senior Vice President Food and Beverage, Global at Four Seasons Hotels and Resorts. Philipp Blaser brings experience from previous roles at Four Seasons Hotels and Resorts, Marriott International and Swire Hotels. Philipp Blaser holds a 2002 - 2006 BSc in Swiss Association HK, AEHL, EHL Wine Society @ EHL. With a robust skill set that includes Hotels, Pre-opening, Hospitality Management, Food & Beverage, Yield Management and more. Philipp Blaser has 2 emails and 3 mobile phone numbers on RocketReach.
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