Senior Director of Dining Services @ CulinArt Managed Dining Services
Managing Partner @ Bottomzup Bar & Grill
Vice President of Franchising @ Patsy's Italian Fine dining Restaurant Franchising
Chief Operating Officer and Vice President of Franchising Operations @ Gallaghers Steakhouse
Director of Operations @ Heartland Brewery
Regional VP Northeast Operations @ Sfuzzi Italian Bistro
Director of Restaurants @ Restaurant Associates New York
Restaurant Manager and Executive Steward @ Grand Hyatt Hotel NYC
Philip David's Education
Johnson & Wales University
Bachelor's of Hospitality (Hospitality Administration/Management)
1979 - 1983
Johnson & Wales University
1979 - 1983
Johnson & Wales University
Bachelor of Science (Hospitality)
1979 - 1983
St. Dominic's High school Oyster Bay
High school diploma (Hospitality Management)
1975 - 1979
Philip David's Skills
Business Planning
Concept Development
Restaurants
Hospitality
Hotels
Food & Beverage
Cooking
Cuisine
Catering
Menu Development
Philip David's Summary
Philip David, based in New York, NY, US, is currently a Managing Director at PSD Hospitality Inc, bringing experience from previous roles at CulinArt Managed Dining Services, Bottomzup Bar & Grill, Patsy's Italian Fine dining Restaurant Franchising and Gallaghers Steakhouse. Philip David holds a 1979 - 1983 Bachelor's of Hospitality in Hospitality Administration/Management @ Johnson & Wales University. With a robust skill set that includes Business Planning, Concept Development, Restaurants, Hospitality, Hotels and more, Philip David contributes valuable insights to the industry. Philip David has 6 emails and 1 mobile phone number on RocketReach.