Philip Bacon Email
Executive Sous Chef @ Casino Rama Careers
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Philip Bacon Location
- Canada
Philip Bacon Work
- 2004 -now Executive Sous Chef @
- 2003 -2004 Sous Chef @ Taboo Resort
- 2002 -2003 Head Chef @ Rudy's Bistro
- 1993 -2002 Sous Chef and acting Head Chef @ Ariel Sands Beach Club
- 1992 -1993 Chef De Partie @
- 1990 -1992 Senior Sous Chef @ Fornham Park Golf and Country Club
- 1990 -1990 Chef De Partie @ Four ways Inn
- 1989 -1989 Chef De Partie @ The Red Lion Hotel
- 1988 -1989 Demi Chef de partie @ Bahnofbuffet Zurich
Philip Bacon Skills
- Food & Beverage
- Resorts
- Hotels
- Casino
- Banquets
- Hospitality Management
- Menu Development
- Fine Dining
- Culinary Skills
- Cooking
- Cuisine
- Food Service
- Front Office
- Hospitality
- Hospitality Industry
- Inventory Management
- Catering
- Chef
- Micros
- Pre-opening
- Restaurants
- Revenue Analysis
- VIP
- Restaurant Management
- Food and Beverage
- Microsoft Excel
- Microsoft Word
- Leadership
- Hotel Management
- Strategy
- Pre Opening
Philip Bacon Summary
- Philip Bacon, based in Canada, is currently a Executive Sous Chef at Casino Rama. Philip Bacon brings experience from previous roles at Taboo Resort, Rudy's Bistro, Ariel Sands Beach Club and Stena Line. With a robust skill set that includes Food & Beverage, Resorts, Hotels, Casino, Banquets and more. Philip Bacon has 2 emails on RocketReach.
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