Phil Cavallo's Location

Los Angeles, California, United States

Phil Cavallo's Work

Phil Cavallo's Education

  • Johnson & Wales University

    (Management)

    2000 - 2004
  • Johnson & Wales University

    Bachelor of Arts (Culinary Arts)

Phil Cavallo's Skills

  • Banquets
  • Cooking
  • Menu Development
  • Food and Beverage
  • Food Safety
  • Hospitality
  • Catering
  • Fine Dining
  • Food Service
  • Restaurants

Phil Cavallo's Summary

Phil Cavallo, based in Los Angeles, California, United States, is currently a Director of Operations at Belcampo Meat Company, LLC, bringing experience from previous roles at The Patina Group, Dinosaur Bar-B-Que, Batali & Bastianich Hospitality Group and Unidine. Phil Cavallo holds a 2000 - 2004 Johnson & Wales University. With a robust skill set that includes Banquets, Cooking, Menu Development, Food and Beverage, Food Safety and more, Phil Cavallo contributes valuable insights to the industry. Phil Cavallo has 3 emails on RocketReach.

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