Baking Technology Asia - ingredients * development * education @ Petron bv (September 2009 - Present)
Practor - Food, health and technology - Lentiz | LIFE mbo college @ (December 2020 - October 2025)
Manager product and proces advies @ (January 2016 - December 2020)
Docent @ Aeres - Groenhorst college MBO Food Ede
Operational Management and Product Developer @ Krisps BV (May 2003 - March 2009)
Baking Instructor @ (October 1999 - April 2003)
Trainer @ (February 1997 - December 1998)
Petra Kuiper Education
Fontys Hogescholen
2nd and 3rd degree (Bakery technology, Pedagogy)
1991-1994
Vakschool Wageningen
(Bakery)
1986-1991
Amersfoort
Petra Kuiper Summary
Petra Kuiper, based in Wageningen, GE, NL, is currently a Category Manager Bakery at revyve. Petra Kuiper brings experience from previous roles at Petron bv, Food Innovation Academy, Nederlands Bakkerij Centrum and Aeres - Groenhorst college MBO Food Ede. Petra Kuiper holds a 1991 - 1994 2nd and 3rd degree in Bakery technology, Pedagogy @ Fontys Hogescholen. Petra Kuiper has 1 emails on RocketReach.
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