Cozy spot with Parisian flare offers classic French fare & full bar from the team behind Trois Mec.
| Website | http://petittrois.com |
| Revenue | $2 million |
| Employees | 39 (12 on RocketReach) |
| Address | 718 N Highland Ave, Los Angeles, California 90038, US |
| Phone | +1 323-468-8916 |
| Technologies |
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| Industry | Restaurants, Hospitality General, Hospitality |
| Keywords | Group Dining, French Restaurant, Special Occasions, Parisian Bistro, Classic French Cuisine, Full Bar, Cozy Restaurant, Romantic Dining, Dinner, Lunch, Wine List, Cocktails, Appetizers, Desserts, Reservations, Casual Dining, Fine Dining, Seafood, Vegetarian Options |
| Competitors | BESTIA LLC, République, Cafe Santorini, Cassia, Cafe Bizou, The Bazaar By Jos Andr S, CHURCH AND STATE LP, Lily's by Surf Club +21 more (view full list) |
| SIC | SIC Code 581 Companies, SIC Code 58 Companies |
| NAICS | NAICS Code 72 Companies, NAICS Code 7225 Companies, NAICS Code 722 Companies |
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Petit Trois Questions
The Petit Trois annual revenue was $2 million in 2026.
Emily Katz is the Director of Operations of Petit Trois.
12 people are employed at Petit Trois.
Petit Trois is based in Los Angeles, California.
The NAICS codes for Petit Trois are [72, 7225, 722].
The SIC codes for Petit Trois are [581, 58].
Top Petit Trois Employees
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Emily Katz
Director of Operations at Petit Trois
Los Angeles, CA, US15 -
Ian Lokey
Sommelier and Wine Director at Petit Trois
Los Angeles, CA, US11 -
Sandy Buying
Line Cook at Petit Trois
Los Angeles, CA, US24 -
Jenny Jordan
General Manager at Petit Trois
Los Angeles, CA, US3 -
Aidan J
Sous Chef at Petit Trois
Los Angeles, CA, US2 -
Kyle Shelley
Sommelier at Petit Trois
Los Angeles, CA, US31 -
Conor Pettengill
Floor Manager at Petit Trois
Los Angeles, CA, US21
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