Peter Zimmer Email & Phone Number
CEO and President
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Peter Zimmer Location
- Burbank, CA, US
Peter Zimmer Work
- CEO and President @ Spirit Walks Inc (June 1995 - Present)
- Line Cook @ Bourbon Room (November 2023 - April 2025)
- Line Cook @ Cafe 50’s (January 2021 - December 2023)
- Executive Chef @ The Vault / Historic Bank Lobby LLC (December 2019 - December 2021)
- Executive Chef @ The Vault Downtown (January 2020 - November 2021)
- Owner and Executive Chef @ Good Earth Chefs Catering and F& B Consulting Company (August 2012 - January 2020)
- Executive Chef @ Spirit Walks Inc. (June 1995 - December 2019)
- Multi Unit Director @ Chocolate Maven (March 2009 - July 2010)
- AGM @ Red Lion Hotels Corporation (July 2006 - January 2009)
- CEO and Founder and Executive Chef @ Joy America LLC (February 1995 - August 2003)
- Head of Food and Beverage @ The Bishop’s Lodge Division (April 1998 - September 1999)
- Executive Chef @ Inn of the Anasazi (February 1991 - June 1995)
- Culinary Specialist @ (February 1989 - June 1995)
- Executive Chef @ Jaco’s Spanish Tapas (April 1989 - February 1991)
- Executive Chef @ Jack’s on Woodway (September 1988 - February 1991)
- Culinary Team Opener @ Rosewood Hotels (April 1987 - January 1991)
- Executive Chef @ Sfuzzi (September 1986 - September 1988)
Peter Zimmer Education
- Booker T. Washington Arts Magnet
GED (Music)
1982-1984 - Arts Magnet BTW
Bachelor of Science (BS) (Music, Economics)
1980-1982
Peter Zimmer Skills
- Job Satisfaction
- Guest Satisfaction
- Business Knowledge
- Retail Operations
- Customer Satisfaction Research
- Food Management
- Administrative Organization
- Food Systems
- Sustainability
- Opera Reservation System
- Wedding Industry
- Financial Analysis
- Marketing Event Planning
- Service Standards
- Previsualization
- Hotel Asset Management
- Customer Relationship Management (CRM)
- Project Management
- Attention to Detail
- Financial Reporting
- Kitchen Management
- Sanitation
- Catering
- Menu Development
- Hotels
- Restaurants
- Revenue Analysis
- Culinary Skills
- Banquets
- Yield Management
- Environmental Awareness
- Resorts
- Operations Management
- Marketing
- Wine
- Hospitality Industry
- Hospitality Management
- Budgets
- Hospitality
- Recipes
- Cuisine
- Event Planning
- Event Management
- Hotel Management
- Food & Beverage
- Management
- Restaurant Management
- Fine Dining
- Property Management Systems
- Time Management
- Corporate Events
- Front Office
- Food Service
- Meeting Planning
- Hotel Booking
- Leisure
- Opera
- Hiring
- Trade Shows
- P&L
- Customer Satisfaction
- Cooking
- Cost Control
- Pre-opening
- Rooms Division
- Weddings
- Retail
- Social Networking
- Training
- Cost Accounting Standards
- Culinary Arts
- Culinary Education
- Food and Beverage Production
- High Quality Standards
- Staff Development
- Strength & Conditioning
Peter Zimmer Summary
- Peter Zimmer, based in Burbank, CA, US, is currently a CEO and President at Spirit Walks Inc. Peter Zimmer brings experience from previous roles at Bourbon Room, Cafe 50’s, The Vault / Historic Bank Lobby LLC and The Vault Downtown. Peter Zimmer holds a 1982 - 1984 GED in Music @ Booker T. Washington Arts Magnet. With a robust skill set that includes Job Satisfaction, Guest Satisfaction, Business Knowledge, Retail Operations, Customer Satisfaction Research and more. Peter Zimmer has 1 emails and 2 mobile phone numbers on RocketReach.
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