Peter Van Zessen's Location
Amsterdam, NH, NL
Peter Van Zessen's Work
- Technical Director @ AMF Bakery Systems Europe
- Technical Manager @ Tromp Group BV
- R and D Engineer @ Haas-Mondomix BV, Almere, the Netherlands
- First Line Engineer @ Rademaker BV
- Service engineer and Controls engineer @ Kortlever BV
Peter Van Zessen's Education
- HAS Den Bosch
Module HBO Food technology (Bakery Technology)
2011 - 2012 - MTS
Scutos (Werktuigbouw)
1996 - 1999 - HAVO
Oude Hoven Gorinchem (NE EN EC HV WIS NAT)
1991 - 1996
Peter Van Zessen's Skills
- PLC
- Electrical
- Programming
- Troubleshooting
- Mechanical
- Electricians
- R
- Electrical Engineering
- Employee Training
- Project Engineering
Peter Van Zessen's Summary
Peter van Zessen, based in Amsterdam, NH, NL, is currently a Technical Director at AMF Bakery Systems Europe, bringing experience from previous roles at Tromp Group BV, Haas-Mondomix BV, Almere, the Netherlands, Rademaker BV and Kortlever BV. Peter van Zessen holds a 2011 - 2012 Module HBO Food technology in Bakery Technology @ HAS Den Bosch. With a robust skill set that includes PLC, Electrical, Programming, Troubleshooting, Mechanical and more, Peter van Zessen contributes valuable insights to the industry. Peter van Zessen has 3 emails on RocketReach.
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