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Peter Slay Location
St. Louis, MO, US
Peter Slay Work
2025 -now Director of Culinary Operations @
2025 -2025 Corporate Chef @
2023 -2025 Executive Chef @
2021 -2023 Chef De Cuisine @
2018 -2021 Sous Chef @
2016 -2018 Chef and General Manager @
2014 -2015 Sous Chef @
2011 -2014 Tournant @
2009 -2011 Chef de Partie @ Sidney St. Cafe
2009 -2011 Chef De Partie @ Monarch
Peter Slay Education
St. Louis Community College
Certificate (Culinary Arts/Chef Training)
2004-2006
Peter Slay Summary
Peter Slay, based in St. Louis, MO, US, is currently a Director of Culinary Operations at Niche Food Group. Peter Slay brings experience from previous roles at Niche Food Group and Four Seasons Hotels and Resorts. Peter Slay holds a 2004 - 2006 Certificate in Culinary Arts/Chef Training @ St. Louis Community College. Peter Slay has 1 emails and 1 mobile phone numbers on RocketReach.
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