Peter Serrano Email & Phone Number
Purchasing Supervisor @ Astra Hotel Seattle, A Tribute Portfolio Hotel by Marriott
Peter Serrano's Location
Seattle, WA, US
Peter Serrano's Work
- Purchasing Supervisor @ Astra Hotel Seattle, A Tribute Portfolio Hotel by Marriott
- Purchasing Clerk @ Hyatt Regency
- Pastry Chef @ Hyatt Regency Lake Washington
- Lead Cook @ Hyatt Regency Lake Washington
- Cook @ Hyatt Regency Lake Washington
- Kitchen Manager @ 85 C Bakery and Cafe
- Pastry Chef @ Mucleshoot Casino
- Lead Pastry Cook @ Hotel 1000
- Pastry Cook ll @ Grand Hyatt Seattle
- Pastry Cook l @ Westin Hotel
Peter Serrano's Education
- Betis High School, Philippines
High School
1994 - 1998 - Continuing Education: Lake Washington Technical College
(Sugar Fundamentals and Trends with Chef Ewald Notter)
2010 - 2010 - International School for Culinary Arts and Hotel Management
(Local and International Breads / Fundamentals of Pastry Arts with Chef Ernesto Babaran)
2005 - 2005
- University of the Assumption
Bachelor of Science in Hotel and Restaurant Management (Hotel and Restaurant Mangement)
1998 - 2003
Peter Serrano's Skills
- Banquets
- Pastry
- Menu Development
- Food and Beverage
- Planning
- Hospitality
- Catering
- Fine Dining
- Restaurants
- Chef
Peter Serrano's Summary
Peter Serrano, based in Seattle, WA, US, is currently a Purchasing Supervisor at Astra Hotel Seattle, A Tribute Portfolio Hotel by Marriott, bringing experience from previous roles at Hyatt Regency and Hyatt Regency Lake Washington. Peter Serrano holds a 1994 - 1998 High School @ Betis High School, Philippines. With a robust skill set that includes Banquets, Pastry, Menu Development, Food and Beverage, Planning and more, Peter Serrano contributes valuable insights to the industry.
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