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Peter Salmon Location
Naples, FL, US
Peter Salmon Work
Director @ Legacy Foundation of Tompkins County (September 2017 - Present)
Global Vice President of Consulting Services @ Covance Labs Food Safety & Integrity Group (January 2016 - January 2017)
President @ Safe Foods International (January 2015 - January 2016)
President @ International Food Network (January 1987 - January 2015)
Member of the Board of Directors @ (January 2005 - January 2013)
Emeritus Director @ (January 2000 - Present)
Founder and Owner @ (October 1987 - Present)
Group Leader, Beverage Development @ (January 1981 - January 1987)
Senior Research Scientist @ (January 1979 - January 1981)
Supervisor @ John E Cain Company (January 1973 - January 1979)
Peter Salmon Education
Fordham University
Master Of Business Administration (Marketing, Finance)
1982-1986
University Of Massachusetts - Amherst
Master Of Science (Food Science)
1973-1979
American School Foundation 1965-1967
Peter Salmon Summary
Peter Salmon, based in Naples, FL, US, is currently a Founder and Owner at International Food Network, LLC (Ifn). Peter Salmon brings experience from previous roles at Legacy Foundation of Tompkins County, Covance Labs Food Safety & Integrity Group, Safe Foods International and International Food Network. Peter Salmon holds a 1982 - 1986 Master Of Business Administration in Marketing, Finance @ Fordham University. Peter Salmon has 1 emails on RocketReach.
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