1986 -
1991 Corporate Chef @ Georgetown Holdings Ltd
Peter Raskin Education
Greenbrier Hotel Culinary Apprenticeship Program
Culinary (Culinary Arts/Chef Training)
1982
-
1984
University of Hartford
(Mechanical Engineering)
1977
-
1981
Peter Raskin Skills
P&L
Retail
Food
Restaurants
Sales Operations
Merchandising
Sales Management
Cold Calling
Inventory Management
Restaurant Management
Food & Beverage
Key Account Development
Sales
Selling
Account Management
Catering
Profit
Team Building
Food Industry
Food and Beverage
Strategic Planning
Management
Peter Raskin Summary
Peter Raskin, based in Kitty Hawk, NC, US, is currently a Director of Business Development at Sibling Revelry Hospitality Group. Peter Raskin brings experience from previous roles at Sysco and US Foods. Peter Raskin holds a 1982 - 1984 Culinary in Culinary Arts/Chef Training @ Greenbrier Hotel Culinary Apprenticeship Program. With a robust skill set that includes P&L, Retail, Food, Restaurants, Sales Operations and more. Peter Raskin has 1 emails and 1 mobile phone numbers on RocketReach.
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