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Peter Pardo Location
Mauritius
Peter Pardo Work
2019 -now Head Chef @
2018 -now Head Chef @
2017 -2024 Sous Chef De Cuisine @
2013 -2017 Sushi and teppanyaki chef @
2011 -2013 Sushi Teppanyaki Chef @ Golden Tulip Times Hotel
2009 -2011 Sushi Teppanyaki Chef @
2007 -2009 Sushi Cook @
2005 -2007 Sushi Cook @
Peter Pardo Education
West Visayas State University
(Hotel, Motel, and Restaurant Management)
2003-2007
Peter Pardo Skills
Japanese Cuisine
Asian Cuisine
Restaurant
Menu Development
Peter Pardo Summary
Peter Pardo, based in Mauritius, is currently a Head Chef at The Address Boutique Hotel. Peter Pardo brings experience from previous roles at Eclosia, Radisson Blu, The Gulf Hotel Bahrain Convention & Spa and Golden Tulip Times Hotel. Peter Pardo holds a 2003 - 2007 West Visayas State University. With a robust skill set that includes Japanese Cuisine, Asian Cuisine, Restaurant, Menu Development and more. Peter Pardo has 1 emails on RocketReach.
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