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Peter Nyberg Location
Plymouth, MA, US
Peter Nyberg Work
Founder and Owner @ (October 2010 - Present)
Owner @ (July 2009 - September 2025)
Adjunct Instructor @ (December 2009 - September 2012)
Sr. Bakery Coordinator and Facility TL and R and D @ Whole Foods (January 2006 - July 2009)
Director of Research and Development and QA @ UNO Foods Inc (January 2005 - January 2006)
Owner @ Mix the Bakery (January 2004 - January 2005)
Bakery Director of Operations @ eatZis (January 1995 - January 2004)
Peter Nyberg Education
L'Acadamie de Cuisine
2 year professional degree (Culinary Arts)
1989-1991
Peter Nyberg Skills
Food
Pastry
Food Safety
Baking
Food Service
Bakery
Ingredients
Management
Microsoft Excel
Marketing
Higher Education
Customer Service
Strategic Planning
Sales
Peter Nyberg Summary
Peter Nyberg, based in Plymouth, MA, US, is currently a Founder and Owner at Hearth Artisan Bread. Peter Nyberg brings experience from previous roles at Bakery Resource Consulting, Johnson & Wales University, Whole Foods and UNO Foods Inc. Peter Nyberg holds a 1989 - 1991 2 year professional degree in Culinary Arts @ L'Acadamie de Cuisine. With a robust skill set that includes Food, Pastry, Food Safety, Baking, Food Service and more. Peter Nyberg has 1 emails and 2 mobile phone numbers on RocketReach.
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