Peter Mih Email
Director of Food and Beverage @ Red Carnation Hotels - part of the TTC family of brands
Peter Mih's Location
London, London, United Kingdom
Peter Mih's Work
- Director of Food and Beverage @ Red Carnation Hotels - part of the TTC family of brands
- Food and Beverage Manager @ Red Carnation Hotels - part of the TTC family of brands
- Assistant Food and Beverage Manager @ Red Carnation Hotels - part of the TTC family of brands
- Management Programme Participant, Level 2 @ Red Carnation Hotels - part of the TTC family of brands
- Staigaire @ Mövenpick Hotel Amsterdam City Centre
- Commis Chef and Chef De Partie @ Various Hotel Companies in Ireland
Peter Mih's Education
- Shannon College of Hotel Management
Bachelors (Business Studies, Hotel Management)
2002 - 2007 - Johnson & Wales University
(Culinary Arts)
2001 - 2001 - Athlone Institute of Technology1999 - 2001
- Dominican College of Blauvelt1997 - 1999
- Patrician College, Ballyfin, Ireland1994 - 1997
- Cranfield University
Peter Mih's Skills
- Hotels
- Restaurants
- Micros
- Hospitality Management
- Hotel Management
- Hospitality Industry
- Food & Beverage
- Front Office
- Revenue Analysis
- Rooms Division
Peter Mih's Summary
Peter Mih, based in London, Greater London, United Kingdom, is currently a Director of Food and Beverage at Red Carnation Hotels, bringing experience from previous roles at Red Carnation Hotels and Mövenpick Hotels & Resorts. Peter Mih holds a 2002 - 2007 Bachelors in Business Studies, Hotel Management @ Shannon College of Hotel Management. With a robust skill set that includes Hotels, Restaurants, Micros, Hospitality Management, Hotel Management and more, Peter Mih contributes valuable insights to the industry. Peter Mih has 1 email on RocketReach.
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ViewPeter Mih
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