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Peter Langlois Location
Western Australia, Australia
Peter Langlois Work
2017 -now Chief Cook @
2016 -2017 Head Chef and camp boss @
2014 -2015 Marine chef @
2013 -2014 Pastry Chef @
2013 -2013 Chef @
Peter Langlois Education
University of New England (AU)
Bachelor of Commerce (BCom) (BUSINESS, MANAGEMENT, MARKETING, AND RELATED SUPPORT SERVICES)
1994-1997
Douglas College
diploma (luthier)
1987-1989
Vancouver Community College
Canadian National Red Seal (Restaurant, Culinary, and Catering Management/Manager)
1986-1989
Kelowna senior secondary
(Mechanical Engineering Related Technologies/Technicians)
1983-1985
Peter Langlois Skills
cooking
baking
pastry
Food & Beverage
Safety Management Systems
Food Safety
Banquet Operations
marine cook
Marine Safety
Account Management
Chef
Hospitality Management
Culinary Skills
Customer Service
Catering
Hospitality Industry
Operations Management
Project Management
Food and Beverage
Maritime
Menu Costing
Peter Langlois Summary
Peter Langlois, based in Western Australia, Australia, is currently a Chief Cook at FARSTAD SHIPPING. Peter Langlois brings experience from previous roles at Compass Group - ESS. Peter Langlois holds a 1994 - 1997 Bachelor of Commerce (BCom) in BUSINESS, MANAGEMENT, MARKETING, AND RELATED SUPPORT SERVICES @ University of New England (AU). With a robust skill set that includes cooking, baking, pastry, Food & Beverage, Safety Management Systems and more.
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