Peter Jizba Email & Phone Number
Executive Chef @ DI Manufacturing
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Peter Jizba Location
- Omaha, NE, US
Peter Jizba Work
- Executive Chef @ (March 2026 - Present)
- Founder and Executive Chef @ Flatwater Culinary Consulting (July 2024 - Present)
- Menu Development and Nutrition Manager @ (March 2026 - April 2026)
- Menu Product Manager @ (October 2024 - March 2026)
- Product Development Manager @ The Farmer's Dog (July 2021 - June 2024)
- Director Of Product Development @ Marathon Ventures, Inc. (October 2019 - June 2021)
- Manager of Research and Development @ Godfather's Pizza (April 2017 - October 2019)
- Research and Development Project Manager @ Godfather's Pizza (October 2014 - April 2017)
- Associate food technologist @ (June 2014 - October 2014)
- Research Technician 2 @ (March 2011 - June 2014)
- Research Technician @ Godfather's Pizza (April 2009 - March 2011)
Peter Jizba Education
- Metropolitan Community College
Associate's degree (Culinary Arts)
2012-2016 - Creighton University
Bachelor of Science (BS) (Business Administration and Management, General)
2006-2010
Peter Jizba Skills
- Baking
- Bread
- Business Development
- Catering
- Commercialization
- Cooking
- Creativity and Innovation
- Culinary Arts
- Culinary Management
- Culinary Skills
- Flavors
- Food
- Food Industry
- Food Manufacturing
- Food Preparation
- Food Processing
- Food Quality
- Food Safety
- Food Safety Management System
- Food Science
- Food Technology
- Good Manufacturing Practice (GMP)
- HACCP
- Human Nutrition
- Ingredients
- Innovation Management
- Meat
- Meat Processing
- Nutrition
- Pizza
- Product Development
- Product Innovation
- Product Management
- Project Management
- R&D
- Raw Materials
- Recipe Development
- Sanitation
- Sensory Evaluation
Peter Jizba Summary
- Peter Jizba, based in Omaha, NE, US, is currently a Executive Chef at Wald Family Foods. Peter Jizba brings experience from previous roles at Flatwater Culinary Consulting, Scooter's Coffee and The Farmer's Dog. Peter Jizba holds a 2012 - 2016 Associate's degree in Culinary Arts @ Metropolitan Community College. With a robust skill set that includes Baking, Bread, Business Development, Catering, Commercialization and more. Peter Jizba has 2 emails and 1 mobile phone numbers on RocketReach.
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