2018 -2019 Group Food and Beverage Director @ Bourne Capital
2011 -2018 Director and General Manager @ China Tang at the Dorchester
2003 -2008 General Manager @ London Capital Club
1999 -2003 Operations Manager and Wine Consultant @ Smiths of Smithfield
Peter Horton Education
City of Bath Technical College
(Hospitailty)
1982-1984
Bradfield College 1977-1981
Tockington Manor 1972-1977
Peter Horton Skills
Event Management
Hospitality Industry
Customer Service
Hotel Management
Restaurant Management
Time Management
Catering
Team Building
Marketing Strategy
Project Management
Hospitality
Restaurants
Resorts
Banquets
Wine
Micros
Marketing
Hotels
Tourism
Rooms Division
Event Planning
Food
Sales
Front Office
Food and Beverage
Hospitality Management
Beverage
Peter Horton Summary
Peter Horton, based in London, GB, is currently a Operations Director at Battered Black Book. Peter Horton brings experience from previous roles at Home kitchen London, The Sandeman Quarter, Robson Hospitality Partners James Robson/ Fallow Restaurant and Bourne Capital. Peter Horton holds a 1982 - 1984 City of Bath Technical College. With a robust skill set that includes Event Management, Hospitality Industry, Customer Service, Hotel Management, Restaurant Management and more. Peter Horton has 2 emails and 3 mobile phone numbers on RocketReach.
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