Peter Held's Location

Thailand

Peter Held's Work

Peter Held's Education

  • School for economic & social science

Peter Held's Skills

  • PowerPoint
  • Yield Management
  • F&B Operations
  • Food Quality
  • Food Service
  • F&B Management
  • Food
  • Sanitation
  • Restaurant Management
  • Pastry

Peter Held's Summary

Peter Held, based in Thailand, is currently a Executive Chef at Royal Cliff Hotels Group, bringing experience from previous roles at Mövenpick Hotels & Resorts, Daddy Deli Hua Hin, Royal Cliff Hotels Group & Pattaya Exhibition and Convention Hall and Anantara Hotels, Resorts and Spas. Peter Held holds a School for economic & social science. With a robust skill set that includes PowerPoint, Yield Management, F&B Operations, Food Quality, Food Service and more, Peter Held contributes valuable insights to the industry. Peter Held has 2 emails on RocketReach.
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