Peter Hamil's Location
Edgartown, MA, US
Peter Hamil's Work
- Executive Chef @ Sugar Bay Resort and Spa
- Executive Chef @ Sandals Royal Plantation
- Executive Chef @ Elite Island Resorts
- Executive Chef @ Occidental Allegro Resorts
Peter Hamil's Education
- Hocking Technical College
Associate of Arts - AA (Associate Degree in Culinary Arts Technology)
1989 - 1991 - The Culinary Institute of America
(CEUs in Thai and Mediterranean Cuisine)
2011 - 2011
Peter Hamil's Skills
- Culinary Skills
- Recipes
- Pastry
- Food Quality
- Leadership
- Purchasing
- Creativity Skills
- Restaurant Management
- Cooking
- Food and Beverage
Peter Hamil's Summary
Peter Hamil, based in Edgartown, MA, US, is currently a Executive Chef at Sugar Bay Resort and Spa, bringing experience from previous roles at Sandals Royal Plantation, Elite Island Resorts and Occidental Allegro Resorts. Peter Hamil holds a 1989 - 1991 Associate of Arts - AA in Associate Degree in Culinary Arts Technology @ Hocking Technical College. With a robust skill set that includes Culinary Skills, Recipes, Pastry, Food Quality, Leadership and more, Peter Hamil contributes valuable insights to the industry. Peter Hamil has 1 email on RocketReach.
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