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Peter Hamil Location
Edgartown, MA, US
Peter Hamil Work
2015 -now Executive Chef @
2010 -2015 Executive Chef @ Sandals Royal Plantation
2004 -2010 Executive Chef @
1999 -2004 Executive Chef @ Occidental Allegro Resorts
Peter Hamil Education
The Culinary Institute of America
(CEUs in Thai and Mediterranean Cuisine)
2011-2011
Hocking Technical College
Associate of Arts - AA (Associate Degree in Culinary Arts Technology)
1989-1991
Peter Hamil Skills
Culinary Skills
Recipes
Pastry
Food Quality
Leadership
Purchasing
Creativity Skills
Restaurant Management
Cooking
Food and Beverage
Catering
Food Cost Analysis
Mentoring
Banquet Operations
Cuisine
Hospitality Management
Associate Development
Profit Maximization
Employee Training
Customer Service
Management
Menu Costing
Menu Development
Gourmet
Coaching
Inventory Management
Cost Management
Menu Engineering
Performance Motivation
Peter Hamil Summary
Peter Hamil, based in Edgartown, MA, US, is currently a Executive Chef at Sugar Bay Resort and Spa. Peter Hamil brings experience from previous roles at Sandals Royal Plantation, Elite Island Resorts and Occidental Allegro Resorts. Peter Hamil holds a 2011 - 2011 The Culinary Institute of America. With a robust skill set that includes Culinary Skills, Recipes, Pastry, Food Quality, Leadership and more. Peter Hamil has 1 emails and 1 mobile phone numbers on RocketReach.
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