Peter Giannini Email & Phone Number
Executive Chef and Director of Catering and Events
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Peter Giannini Location
- Hartsdale, NY, US
Peter Giannini Work
- 2018 - now Executive Chef and Director of Catering and Events @ Corporate and BBQ Catering
- 2016 - 2018 Exexcutive Chef and Director of Catering and Events @
- 2016 - 2017 Chairperson @ March of Dimes
- 2016 - 2016 Director of Catering and Events @ Chef's Table Catering and Events
- 2015 - 2015 Director of Catering and Events @ Gaucho Grill
- 2011 - 2015 Corporate Developement and Sales Manager @
- 2003 - 2011 Manager and Cook and Caterer @ Unforgettable Occasion's
- 2007 - 2010 Mortgage Broker @
- 2003 - 2007 Loan Officer @
- 2002 - 2003 Mortgage Broker - Loan Officer - Office Manager @ Parliament Equities
- 1989 - 2003 Owner and Manager @ Giannini's Deli
- 1989 - 2003 Manager and Owner @ Giannini Italian Deli and Catering
Peter Giannini Education
- Manhattan College
Bachelor's degree (Electrical and Electronics Engineering)
1987 - 1988 - Alfred College
2 (Electical Engineering)
1984 - 1986 - High School 1981 - 1984
Peter Giannini Skills
- Cooking
- Menu Development
- Catering
- Food & Beverage
- Restaurants
- Hospitality Management
- Customer Service
- Hospitality
- Event Management
- Parties
- Culinary Skills
- Food Service
- Hospitality Industry
- Customer Satisfaction
- Food Quality
- Budgets
- Corporate Events
- Purchasing
- Fine Dining
- Hotels
- Sales
- Food
- Training
- Inventory Management
- Event Planning
- Social Media Marketing
- Real Estate
- Social Media
- Marketing
- Management
- New Business Development
- Marketing Strategy
- Public Relations
- Leadership
- Team Building
- Negotiation
- Contract Negotiation
- Trade Shows
- Time Management
- Small Business
- Social Networking
- Retail
- Account Management
- Sales Management
- Advertising
- Coaching
- Hiring
- B2B
- Online Marketing
- P&L
- Food and Beverage
- Mortgage Lending
- Project Management
- Research
Peter Giannini Summary
- Peter Giannini, based in Hartsdale, NY, US, is currently a Executive Chef and Director of Catering and Events at Corporate and BBQ Catering. Peter Giannini brings experience from previous roles at Top Chef Meals, March of Dimes, Chef's Table Catering and Events and Gaucho Grill. Peter Giannini holds a 1987 - 1988 Bachelor's degree in Electrical and Electronics Engineering @ Manhattan College. With a robust skill set that includes Cooking, Menu Development, Catering, Food & Beverage, Restaurants and more. Peter Giannini has 3 emails and 1 mobile phone numbers on RocketReach.
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