Peter Fassbender's Location
Asheville, NC, US
Peter Fassbender's Education
- Le Cordon Bleu
Culinary Arts (Culinary Arts/Chef Training)
2001 - 2001 - Instituto de Los Andes
Bachelor of Business Administration - BBA
Peter Fassbender's Skills
- Hospitality Management
- Food & Beverage
- Banquets
- Hotels
- Hospitality Industry
- Pre-opening
- Resorts
- Fine Dining
- Menu Development
- Catering
Peter Fassbender's Summary
Peter Fassbender, based in Asheville, NC, US, is currently a Director Of Food And Beverage at Highland Lake Inn & Resort. Peter Fassbender holds a 2001 - 2001 Culinary Arts in Culinary Arts/Chef Training @ Le Cordon Bleu. With a robust skill set that includes Hospitality Management, Food & Beverage, Banquets, Hotels, Hospitality Industry and more, Peter Fassbender contributes valuable insights to the industry. Peter Fassbender has 3 emails and 1 mobile phone number on RocketReach.
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