Peter Creed's Location
Port Elizabeth, EC, ZA
Peter Creed's Work
Peter Creed's Education
Ecole hôtelière de Lausanne
Sous Chef (Culinary Arts/Chef Training)
1990 - 1993
York High School, George, South Africa
Matric Senior Certificate (English, Afrikaans, Maths, Accountancy, Biology, Science)
1980 - 1981
Dale College, King William's Town
Senior certificate (English, Afrikaans, Maths, Science, Biology, History, Geography, Accountancy)
1972 - 1979
Peter Creed's Skills
Peter Creed's Summary
Peter Creed, based in Port Elizabeth, EC, ZA, is currently a Chief Cook at Jan De Nul Group, bringing experience from previous roles at GULF STAR (GSCS) Oil&Gas, Sodexo, All Terrain Services (ATS), Zambia and Nelson Mandela Bay International Stadium. Peter Creed holds a 1990 - 1993 Sous Chef in Culinary Arts/Chef Training @ Ecole hôtelière de Lausanne. With a robust skill set that includes Food Safety, Catering, HACCP, Hospitality, Hospitality Management and more, Peter Creed contributes valuable insights to the industry. Peter Creed has 2 emails on RocketReach.