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Peter Cervantes Location
San Francisco, California, United States
Peter Cervantes Work
Director of Product Development @ (December 2018 - Present)
Co-Founder - Director of Research and Product Development @ Good Co-Op (October 2016 - December 2018)
Executive Research Chef @ (March 2013 - October 2014)
Research Chef @ (March 2012 - March 2013)
Research and Development Lab Technician @ (April 2011 - March 2012)
Product Development Intern @ (May 2008 - December 2008)
Peter Cervantes Education
The Culinary Institute of America
Associates (Culinary Arts)
2009-2011
California Polytechnic State University-San Luis Obispo
Bachelor of Applied Science (Food Science)
2001-2006
Peter Cervantes Summary
Peter Cervantes, based in San Francisco, California, United States, is currently a Director of Product Development at Plus Products. Peter Cervantes brings experience from previous roles at Good Co-Op, Fresh Diet and Pepsico. Peter Cervantes holds a 2009 - 2011 Associates in Culinary Arts @ The Culinary Institute of America.
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